MENUS:     Lunch     Dinner     Dessert     Happy Hour     Wine Bar         

 

HAPPY HOUR
Every day from 3 to 6 pm ~ Wine Bar and Patio

 

House Marinated Olives  3. 

Fried Chickpeas Lemon and Mint  3.

Braised Pork Belly  Frisee, Spicy Sherry Gastrique  8.

Calamari Spicy Aioli  5.

Chicken Liver Pate Apple Mostarda  5.

Calamari Spicy Aioli  5.

Smoked Salmon Cakes  Lemon Curd  5.

Daily White, Red, Sparkling  5.

Southpark Sangria Glass    4.  ~  Carafe  10.

 

Wine Bar Menu
Every day after 3

House Marinated Olives 4.5

Fried Chickpeas with Lemon and Mint  4.

Braised Pork Belly  Frisee, Spicy Sherry Gastrique  8. 

Brick Oven Flatbread Olive Oil, Sea Salt, Hummus, Tzatziki  8.

Charcuterie Plate Artisan Meats and Cheese and Fruit  13.

Southpark Burger White Cheddar, French Fries  12.  add Bacon  2

Brick Oven Pizza  13.

• Italian sausage, peppers, parmesan, mozzarella
• Mushroom, parsley, shaved parmesan, mozzarella
• Zoe’s pepperoni, goat cheese, mozzarella

Pacific Oysters Verjus Mignonette 15. per half dozen

Crab Cakes Herb Aioli   13.5

Calamari Spicy Aioli  8.

Dates Marcona Almonds, Jamon Serrano  6.5

Smoked Salmon Cakes  Lemon Curd  8. 

Manila Clams  Garlic Confit, Chilies, White Wine  starter 9. entrée 13.

Mussels  Yellow Curry, Potatoes, Pickled Carrots, Cilantro  starter 9. entree 13.

Cheese Plate Selection of Imported and Domestic  14.