Southpark Seafood’s Menu for Portland Dining Month 

3 for $33

Enjoy 3 courses for $33 at Southpark Seafood! Select from a variety of appetizers, entrees and desserts to build your own delicious meal for Portland Dining Month.

 

FIRST COURSE

Select One

Mixed Greens Salad

hazelnuts, olive oil, Katz’s sauvignon blanc vinegar

Beets Salad

fennel, blue cheese, pistachio brittle, arugula, Katz’s zinfandel vinegar

Brussels Sprouts

gochujang, cilantro, peanuts

Clam Chowder

braised bacon, gnocchi

SECOND COURSE

Select One

Steelhead*

chorizo, hominy stew, lacinato kale, lime zest

Squid Ink Fettucine

manila clams, guaciale, tomato, chili flake, scallion

Beet + Goat Cheese Ravioli

orange, arugula, black pepper, walnuts

Painted Hills Flatiron Steak*

broccoli, red onion, Calabrian chili, hazelnuts

THIRD COURSE

Select One

Lemon Cheesecake

lemon curd, blueberry sorbet, ginger oat crumble, almond Florentine

Cookie Plate

assorted house made cookies

Chocolate

flourless cake, brownies, caramel, cocoa nib cookies, hazelnut gelato, hazelnut brittle

 

*striploin and steelhead are cooked to desired temperature. Consuming raw or undercooked meat, seafood, or egg increases risk of foodborne illness.

Portland Dining Month

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