Our Menu
Chilled Seafood
Oysters
$19.00/half dozen
$36.00/dozen
Chef's choice of Pacific Northwest oysters, horseradish, mignonette
Shrimp Cocktail
$16.00
5 wild jumbo shrimp, cocktail sauce, lemon
Dungeness Crab Cocktail
$19.00
two ounces Dungeness crab meat, cocktail sauce, lemon
Petrale Sole Ceviche
$17.00
blackberry & pasilla aguachile, pistachios, olive oil, flowers
Chilled Seafood Feast
$56.00
2oz Dungeness crab meat, 5 jumbo shrimp, tuna poke*, 1/2 dozen pacific oysters*, mignonette, whole grain mustard aioli, cocktail sauce, lemon
Bubbles + Bi-Valves
$15.00
Glass of House Sparkling + Trio of Oysters
Oyster Shooters
Classic Cocktail Sauce + Lemon
$3.00
Bloody Mary with Cucumber Vodka
$8.00
Horseradish Vodka + Ginger Som
$9.00
Salt, Tequila + Cacao
$7.00
Boards
select as many fish + artisan cheese options as you like to build your own board. Served with seasonal accompaniments + house-made seeded crackers
Bleu d'Auvergne
$8.00
cow, France
Trillium
$8.00
raw cow, Indiana
Salmon Collar
$8.00
Sockeye Salmon Dip
$9.00
Citrus-Cured Steelhead Lox
$9.00
Calamari + Octopus Salad
$9.00
Smaller Fare
Manila Clams
$26.00
white wine, garlic, chile flake
Dungeness Crab Roll
$21.00
lobster aioli, celery, lemon, buttered roll
Brussels Sprouts
$13.00
gochujang, cilantro, peanuts
Fries
$6.00
habanero aioli
Corn Ravioli
$25.00
lobster mushrooms*, Parmigiano-Reggiano, mint, lemon. AVAILABLE AFTER 4PM
Salads
Ahi Tuna Poke
$22.00
mixed greens, radish, cucumber, avocado, hazelnuts, white soy, sesame
Beet Salad
$12.00
greens, candied walnuts, fennel, blue cheese, Katz zinfandel vinaigrette
Classic Caesar
$11.00/Small
$18.00/Large
romaine, torn croutons, radish, Parmigiano-Reggiano, anchovy vinaigrette
Mixed Greens
$10.00/Small
$17.00/Large
shaved vegetables, Katz sauvignon blanc vinaigrette, pistachios
Add a Protein
$10.00/Sauteed Shrimp
$16.00/Flatiron Steak
$19.00/Dungeness Crab
$23.00/King Salmon
Mains
King Salmon
$37.00
barley, corn, zucchini, pickled nardello peppers, miso butter, tarragon
Alaskan Halibut
$39.00
green beans, carrots, fennel, mint, saffron citrus nage
Grilled Swordfish
$37.00
marinated tomatoes, castelvetrano olives, basil oil
Grilled Octopus
$33.00
cranberry beans, peperonata, squid ink croutons
Northwest Cioppino
$39.00
Dungeness crab, cod, clams, mussels, shrimp, tomato, fregola
Smoked NY Steak
$47.00
zucchini, almonds, romesco sauce. AVAILABLE AFTER 4PM
Seafood Paella for Two
$56.00
Sablefish, clams, mussels, shrimp, saffron, bomba rice, peas. lobster stock. AVAILABLE AFTER 4PM
Classics
Clam Chowder
$10.00/cup
$20.00/bowl
braised bacon, gnocchi
Fish & Chips
$21.00/2 piece
$28.00/3 piece
cider battered Pacific cod, fries, tarter sauce, slaw, lemon
Malaysian Shrimp + Grits
$17.00
tomato chili curry, cilantro
Pat-n-Tam's Burger
$19.00
sesame bun, smoked cheddar, horseradish aioli, tomato jam, lettuce, fries. Add peppered bacon $3
MONDAY - FRIDAY 3 - 5PM | DINE IN + TAKEOUT
Eat
1/2 Dozen Oysters*
$17.00
chef's choice, mignonette, horseradish
Caesar Salad
$7.00
romaine, radish, torn croutons, parmaigiana-reggiano, anchovy vinaigrette
Mixed Greens Salad
$7.00
shaved vegetables, pistachios, olive oil, Katz’s sauvignon blanc vinegar
Fries
$4.00
habanero aioli
Clam Chowder
$8.00
braised bacon, gnocchi
Brussels Sprouts
$10.00
gochujang, cilantro, peanuts
Shrimp Cocktail
$12.00
5 wild jumbo shrimp, cocktail sauce, lemon
Malaysian Shrimp + Grits
$14.00
tomato chili curry, cilantro
Fish + Chips
$18.00
cider battered Pacific Cod, fries, tartar sauce, lemon, cabbage slaw
Pat-n-Tam's Burger*
$16.00
sesame seed bun, smoked cheddar, tomato jam, lettuce, horseradish aioli, served with fries; add peppered bacon for $3
Drink
House Wines by the Glass
$6.00/glass
Red, Rose, White or Sparkling
Draft Beer or Cider
$6.00/Pint
Cherry Sangria
$8.00/glass
citrus, brandy, orange liqueur, red and white wines
Desserts
Pear Almond Tart
$8.00/mini
$13.00/large
almond tart shell, almond frangipane, pears, whipped mascarpone, pear butter
S'mores Baked Alaska
$7.00/mini
$13.00/large
brownie, graham cracker gelato, toasted marshmallow, chocolate sauce
Warm Plum Blondie
$13.00
vanilla gelato, spiced plum butter
Whiskey Peach Upside Down Cake
$12.00
whiskey creme, candied pecans, pecan tuile
House Made Gelato
$4.00/1 Scoop
$6.00/2 Scoops
$8.00/3 Scoops
vanilla, salted caramel, chocolate hazelnut, mango sorbet
Affogatto
$11.00
gelato or sorbet, K & F espresso, cookies
Kid’s Menu
Daily, All Day
Fish + Chips
$9.00
Burger
$7.00
with French Fries
Pasta
$7.00
with choice of butter, butter + parmesan, or butter + peas
Green Salad
$5.00
house vinaigrette
Create Southpark-style entrees in your own kitchen. To order, simply let a server know or call us at 503.326.1300 then pick-up.
THE PANTRY
TAKE SOUTHPARK SEAFOOD HOME WITH YOU
HOUSE-MADE SEEDED CRACKERS
$6.00
accompaniment for all cheese, smoked fish and charcuterie
GOCHUJANG GLAZE
$8.00/8oz
used on our Brussels Sprouts dish
HABANERO AIOLI
$6.00/8 oz
Our housemade dipping sauce for fries
House-Made Focaccia Bread
$6.00
5x8inch quarter loaf
Make your Southpark favorites at home!
Make @ Home Meal Kits
FreshChef Clam Chowder
$24.00/2 bowls
Kit includes Southpark chowder base, fresh clams, hand-made gnocchi, braised bacon and instructions from Chef Chris
FreshChef Brussels Sprouts
$12.00/2 sides
Kit includes prepped brussels sprouts, gochujang glaze, peanuts + garnishes and instructions from Chef Chris
FreshChef Burger Kit
$20.00/2 burgers + fixin's
Kit includes two 6oz Laney Black Label Burger patties, sesame seed buns, smoked cheddar, horseradish aioli, tomato jam, and lettuce
Beet Salad Kit
$14.00/2 sides
roasted beets, greens, candied walnuts, fennel, blue cheese, Kat’z zinfandel vinaigrette
Classic Caesar Salad Kit
$11.00/2 side salads
romaine, radish, torn croutons, parmigiano-reggiano, anchovy vinaigrette*
Mixed Green Salad Kit
$12.00/2 side salads
fresh mixed greens, shaved vegetables, pistachios, olive oil, Katz’s sauvignon blanc vinegar