Our Menu
DINE IN, TAKE OUT + DELIVERY
Appetizers
Oysters
$18.00/1/2 dozen
$36.00/dozen
Chef's choice of Pacific Northwest oysters, horseradish, mignonette
Artisan Cheese Plate
$16.00
Chef's selection of two rotating artisanal cheeses served with house made seeded crackers + accompaniments
Smoked King Salmon Collar
$8.00
maple mustard, seeded crackers
Shrimp Cocktail
$14.00
5 wild jumbo shrimp, cocktail sauce, lemon
Clam Chowder
$9.00/cup
$18.00/bowl
braised bacon, gnocchi
Manila Clams
$18.00
white wine, garlic, chili flake
Grilled Octopus
$17.00
fingerling potatoes, broccolini, piquillo peppers, almonds, olive vinaigrette - ONLY AVAILABLE AFTER 4:00PM
Chilled Seafood Feast
$54.00
2oz Dungeness crab meat, 5 wild jumbo shrimp, ahi tuna poke, 1/2 dozen pacific oysters, mignonette, whole grain mustard aioli, cocktail sauce, lemon
Entrees
Fish + Chips
$18.00
cider battered Pacific cod, fries, tartar sauce, lemon, cabbage slaw
Spicy Shrimp + Grits
$16.00
arbol cream, garlic
Cioppino Seafood Stew
$23.00
halibut, clams, shrimp, tomato, chili flake, fregula
King Salmon*
$32.00
farro, corn, pickled ramps, miso butter, tarragon
Smoked New York Steak
$46.00
zucchini, cucumbers, pine nuts, chimichurri - ONLY AVAILABLE AFTER 4:00PM
Grilled Whole Branzino
$35.00
cucumbers, turnips, radish, cashews, fish sauce vinaigrette - ONLY AVAILABLE AFTER 4:00PM
Paella for Two
$50.00
halibut, clams, shrimp, peas, bomba rice, saffron, lobster stock - ONLY AVAILABLE AFTER 4:00PM
Sandwiches
Laney Black Label Burger
$17.00
sesame seed bun, smoked cheddar, horseradish aioli, tomato jam, and lettuce, served with fries; add peppered bacon for $3
Dungeness Crab Roll
$21.00
lobster aioli, celery, lemon, buttered roll
Entree Salads
Ahi Tuna Poke Salad*
$19.00
mixed greens, radish, seaweed, cucumber, avocado, white soy, hazelnut, sesame
Classic Caesar
$13.00
romaine, torn croutons, radish, parmigiano-reggiano, anchovy vinaigrette
Mixed Greens Salad
$14.00
shaved vegetables, pistachios, olive oil, Katz's sauvignon blanc vinegar
Add a Protein
$9.00/Sauteed Shrimp
$13.00/Flatiron Steak
$19.00/King Salmon
$19.00/Dungeness Crab
Sides
Mixed Greens Salad
$9.00
shaved vegetables, pistachios, olive oil, Katz's sauvignon blanc vinegar
Caesar Salad
$8.00
romaine, radish, torn croutons, parmigiano-reggiano, anchovy vinaigrette
Beet Salad
$9.00
greens, candied walnuts, fennel, blue cheese, Katz's zinfandel vinaigrette
Brussels Sprouts
$10.00
gochujang, cilantro, peanuts
Fries
$5.00
habanero aioli
Everyday | DINE IN + TAKEOUT
Eat
1/2 Dozen Oyster
$16.00
chef's choice, mignonette, horseradish
Caesar Salad
$6.00
romaine, radish, torn croutons, parmaigiana-reggiano, anchovy vinaigrette
Mixed Greens Salad
$7.00
shaved vegetables, pistachios, olive oil, Katz’s sauvignon blanc vinegar
Fries
$4.00
habanero aioli
Clam Chowder
$7.00
braised bacon, gnocchi
Brussels Sprouts
$8.00
gochujang, cilantro, peanuts
Shrimp Cocktail
$11.00
5 wild jumbo shrimp, cocktail sauce, lemon
Manila Clams
$14.00
white wine, garlic, parsley, chili flake
Spicy Shrimp + Grits
$13.00
arbol cream, garlic, cilantro, scallions
Fish + Chips
$14.00
cider battered Pacific Cod, fries, tartar sauce, lemon, cabbage slaw
Laney Black Label Burger
$14.00
sesame seed bun, smoked cheddar, tomato jam, lettuce, horseradish aioli, served with fries; add peppered bacon for $3
Drink
House Wines by the Glass
$6.00/glass
Red, Rose, White or Sparkling
Draft Beer or Cider
$6.00/Pint
Desserts
Chocolate Raspberry Stack
$14.00
flourless chocolate cake, raspberry mousse, chocolate mousse, whipped cream, chocolate flakes
Marionberry Cheesecake
$12.00
goat cheese cheesecake, graham cracker crust, marionberry coulis, marionberry sorbet, oat crumble
Tres Leches Cake
$10.00
whipped cream, chocolate chile lime cookie crumble
Vanilla Bean Creme Brulee
$10.00
House Made Gelato
$4.00/1 Scoop
$6.00/2 Scoops
$8.00/3 Scoops
vanilla, salted caramel, lemon, coffee, marionberry sorbet
Kid’s Menu
Daily, All Day
Fish + Chips
$9.00
Burger
$7.00
with French Fries
Pasta
$7.00
with choice of butter, butter + parmesan, or butter + peas
Green Salad
$5.00
house vinaigrette
Create Southpark-style entrees in your own kitchen. To order, simply let a server know or call us at 503.326.1300 then pick-up.
THE PANTRY
TAKE SOUTHPARK SEAFOOD HOME WITH YOU
GOCHUJANG GLAZE
$7.00/8oz
used on our Brussels Sprouts dish
ARBOL CREAM SAUCE
$7.00/8oz
used on our Spicy Shrimp Grits
HABANERO AIOLI
$5.00/8 oz
Our housemade dipping sauce for fries
House-Made Focaccia Bread
$5.00
5x8inch quarter loaf
Make your Southpark favorites at home!
Make @ Home Meal Kits
FreshChef Clam Chowder
$24.00/2 bowls
Kit includes Southpark chowder base, fresh clams, hand-made gnocchi, braised bacon and instructions from Chef Chris
FreshChef Brussels Sprouts
$12.00/2 sides
Kit includes prepped brussels sprouts, gochujang glaze, peanuts + garnishes and instructions from Chef Chris
FreshChef Spicy Shrimp + Grits
$24.00/2 meals
Kit includes dry grits, prepped shrimp, arbol cream sauce, garnishes and instructions from Chef Chris
Cioppino Seafood Stew
$34.00/2 bowls
kit includes cioppino base, black cod, shrimp, manila clams, fregula and instructions from Chef Chris
FreshChef Burger Kit
$20.00/2 burgers + fixin's
Kit includes two 6oz Laney Black Label Burger patties, sesame seed buns, smoked cheddar, horseradish aioli, tomato jam, and lettuce
Baked Dungeness Crab Lasagna
$58.00/feeds 4-6
1/2 pound of Dungeness crab layered in house-made lasagna noodles, crab bechamel, baby spinach, ricotta and parmesan with baking instructions from Chef Chris. Frozen – requires 24 hours to thaw (feeds 4-6 people)
Beet Salad Kit
$14.00/2 sides
roasted beets, greens, candied walnuts, fennel, blue cheese, Kat’z zinfandel vinaigrette
Classic Caesar Salad Kit
$11.00/2 side salads
romaine, radish, torn croutons, parmigiano-reggiano, anchovy vinaigrette*
Mixed Green Salad Kit
$12.00/2 side salads
fresh mixed greens, shaved vegetables, pistachios, olive oil, Katz’s sauvignon blanc vinegar