Our Menu
Daily 11:30am– 3:00pm
Entrees
Oyster Lunch
$23.50
1/2 dozen oysters and choice of side
Clam Chowder
$9.00/Cup
$18.00/Bowl
braised bacon, gnocchi
Cioppino Seafood Stew
$17.00
clams, shrimp, fish, mussels, tomato, chili flake, fregula
Fish + Chips
$16.00
beer battered Pacific cod, fries, tartar sauce, lemon, cabbage slaw
Spicy Shrimp + Grits
$16.00
arbol cream, garlic
Manila Clams
$18.00
white wine, garlic, chili flake
Steelhead
$19.00
asparagus, hominy, cilantro, pumpkin seed, lime
Rockfish
$18.00
bok choy, shimeji, furikake, chili oil, orange dashi broth
Sandwiches
Sub side of Clam Chowder 2.50
Dungeness Crab Roll
$20.00
buttered bun, tabasco herb mayo, celery, Old Bay - choice of side
Pulled Pork Banh Mi
$16.00
cabbage, pickled carrots, mint, cilantro, nuoc cham, sriracha peanut aioli - choice of side
Albacore Tuna Salad Sandwich
$16.00
bacon, smoked cheddar, cabbage, cilantro - choice of side
Laney Black Label Burger
$16.00
brioche bun, smoked cheddar, aioli, iceberg lettuce, tomato jam, balsamic onion chutney - choice of side. Add pork pastrami $3
Sides
Caesar Salad
$7.00
romaine, radish, torn croutons, parmegiano-reggiano, anchovy vinaigrette*
Beet Salad
$7.00
arugula, pistachio brittle, fennel, blue cheese, Katz's zinfandel vinaigrette
Brussels Sprouts
$8.00
gochujang, cilantro, peanuts
Fries
$5.00
habanero aioli
Butternut Squash Soup
$7.00
pumpkin seeds, saba
Lunch Salads
Choose a Salad
Butter Lettuce Louie
$10.00
cucumber, avocado, radish, hard boiled egg, horseradish, Louie dressing
Classic Caesar
$10.00
romaine, torn croutons, radish, parmegiano-reggiano, anchovy vinaigrette
Mixed Greens Salad
$10.00
spring vegetables, hazelnuts, olive oil, Katz's sauvignon blanc vinegar
Add a Protein to any of the above salads
$6.00/Bay Shrimp
$6.00/Smoked Salmon
$7.00/Shrimp
$9.00/Flatiron Steak
$9.00/Steelhead Fillet
$10.00/Dungeness Crab
Brick Oven Pizza
Pepperoni
$17.00
Garlic Confit
$15.00
lemon zest
Mushroom
$19.00
maitakes, tallegio, mozzarella, rosemary, truffle salt
Boards
SMOKED FISH, CHARCUTERIE, ARTISAN CHEESE
$8.00/each
Create your own board by choosing your preferences from any of today's selections
Daily 5:00pm – 10:00pm
Small Plates
Clam Chowder
$9.00/Cup
$18.00/Bowl
braised bacon, gnocchi
Fried Oyster Ssam
$16.00
butter lettuce, pickled carrots + daikon, cilantro, ssamjang - add pork belly $4
Smoked Oyster Toast
$13.00
shimeji, radishes, pickled peppers
Dungeness Crab Salad
$19.50
little gems, Marcona almonds, avocado, crème fraiche, cara cara citronette
Manila Clams
$18.00
white wine, garlic, chili flake
Salmon Tartare
$19.00
seaweed, radish, pistachio, ponzu, sesame seeds, nori crackers
Spicy Shrimp + Grits
$15.00
arbol cream, garlic, scallions, cilantro
Fried Chicken + Dutch Baby
$17.00
peanuts, maple syrup
Black Cod
$22.00
shrimp dumpling, bok choy, shimeji, furikake, chili oil, orange dashi broth
Vegetables
Mixed Greens
$10.00
hazelnuts, fall vegetables, olive oil, Katz’s sauvignon blanc vinegar
Caesar Salad
$10.00
romaine, radish, torn croutons, parmegiano-reggiano, anchovy vinaigrette*
Brussels Sprouts
$11.00
gochujang, cilantro, peanuts
Beets
$10.00
blue cheese, Katz's zinfandel vinegar, fennel, arugula, pistachio brittle
Roasted Carrots
$11.00
pistachio dukkah, honey, lime
Boards
Smoked Fish, Charcuterie, Artisan Cheese
$8.00/Each
Create your own board by choosing your preferences from any of today's selections
Large Plates
Chilled Seafood Tower
$62.00
1/2 dozen oysters*, 1/2 Dungeness crab, halibut ceviche*, bay scallops*, jumbo prawns, assorted sauces
King Salmon
$39.00
asparagus, hominy, cilantro, pumpkin seed, lime
Whole Dungeness Crab
$48.00
chili-lime butter, focaccia
Alaskan Halibut
$41.00
ramps, snap peas, frisee, fregula sarda, mint
Grilled Scallops
$41.00
cauliflower, broccolini, red onion, apple cider glaze
USDA Prime Creekstone Farms Striploin
$41.00
broccoli, red onion, Calabrian chili, hazelnuts
Crab Dinner For Two
$84.00
whole Dungeness crab, large Caesar salad, choice of vegetable side, choice of dessert
Halibut Collar
$24.00
cucumber kimchi, soy glaze
Brick Oven Pizza + Burger
Laney Black Label Burger
$19.00
tomato jam, brioche bun, pork pastrami, smoked cheddar, balsamic onion chutney, mayo, lettuce, fries
Pepperoni Pizza
$17.00
Garlic Confit Pizza
$15.00
lemon zest, parsley
Mushroom Pizza
$19.00
maitakes, taleggio, mozzarella, rosemary, truffle salt
Pasta
Squid Ink Fettuccine
$18.00/Half
$29.00/Full
manila clams, guanciale, tomato, scallion
Cavatelli
$17.00/Half
$28.00/Full
braised lamb, castelvetrano olives, mint, pecorino romano
Beet + Goat Cheese Ravioli
$16.00/Half
$27.00/Full
orange, arugula, black pepper, walnuts
Desserts
Butterscotch Pudding
$12.00
blondie, chocolate sauce, whipped cream, peanut brittle
Lemon Cheesecake
$7.00/Half
$12.00/Full
lemon curd, graham cracker base, ginger oat crumble, almond florentines, blueberry sorbet
Strawberry Rhubarb Crisp
$12.00
oat streusel, vanilla gelato, strawberry coulis
Chocolate Board
$7.00/Half
$14.00/Full
flourless cake, brownies, caramel, cocoa nib cookies, hazelnut gelato, hazelnut brittle
Cookie Plate
$8.00
assorted housemade cookies
House Made Gelato and Sorbet
$4.00/1 scoop
$6.00/2 scoops
$8.00/3 scoops
salted caramel, vanilla, hazelnut, coffee chocolate chip, blueberry sorbet.
Petit Fours
$3.00/each
chocolate peanut butter or chocolate espresso
Today's Oysters
1/2 Dozen.....$19.5
NETARTS, Netarts Bay, OR
medium, briny, metallic finish
ELD INLET, Shelton, WA
medium, mild brine, sweet melon rind
CARBAJAL, Hammersley Inlet, WA
medium, mild brine, cucumber, metallic
NYWAKUM DIPS, Skookum Inlet, WA
medium, mild brine, firm, sweet
TOTTEN, Totten Inlet, WA
medium, mild brine, seaweed
TAKARA, Willapa Bay, WA
small, briny, sweet
SKOOKUM, Port Townsend, WA
medium, mild brine, sweet, musky
HAMMERSLEY, Hammersley Inlet, WA
medium, mild brine, cucumber, mineral
EEL LAKE, Nova Scotia
medium, mild brine, earthy
PINK MOON, Prince Edward Island
medium, briny, mineral, salt
SAVAGE BLONDES, Prince Edward Island medium, medium brine, sweet
medium brine, sweet
Oven
Smoked Oyster Toast
$13.00
Shimeji mushrooms, pickled peppers, radishes
Fried Oyster Ssam
$16.00
butter lettuce, cilantro, moint, pickled carrots + daikon, ssamjang
Miso Butter Baked Oyster
$4.00/Each
popcorn, Calabrian chile, furikake
‘Nduja Butter Baked Oyster
$4.00/Each
chives
Herb Aioli Baked Oyster
$4.00/Each
tobiko, scallions
Kale Rockefeller
$4.00/Each
bacon, lemon, breadcrumbs
Eat Happy + Be Full 3pm-6pm / 10pm-12am
Eat
3 Oysters On The Half Shell
$7.00
Mignonette, horseradish
Boards
$6.00
Create your own board from any of today's selections of smoked fish, charcuterie and artisan cheeses.
Each selection
Greens
$6.00
hazelnuts, fall vegetables, olive oil, Katz’s sauvignon blanc vinegar
Beets
$6.00
fennel, watercress, pistachio brittle, blue cheese vinaigrette
Caesar Salad
$6.00
romaine, radish, torn croutons, parmegiano-reggiano, anchovy vinaigrette
Brussels Sprouts
$7.00
gochujang, cilantro, peanuts
Clam Chowder
$7.00
braised bacon, gnocchi
Brick Oven Pizza
Garlic Confit $10 / Pepperoni $12
Spicy Shrimp + Grits
$11.00
arbol cream, garlic, cilantro, scallions
Manila Clams
$12.00
white wine, garlic, parsley, chili flake
Laney Black Label Burger
$14.00
brioche bun, smoked cheddar, tomato jam, lettuce, balsamic onion chutney,aioli, fries. Add pork belly pastrami $3
Drink
Local Draughts
$5.00
Daily Red, White, Rose Or Sparkling Wine
$6.00
Apple Cider Sangria
$6.00
Indulge
Cookie Plate
$5.00
Assorted housemade cookies
House Made Gelato And Sorbet
$4.00
Hazelnut, salted caramel, vanilla, raspberry sorbet (two scoops)
Petit Fours
$2.00/each
Chocolate peanut butter or espresso
Kid’s Menu
Daily, All Day
Burger
$7.00
with French Fries
Pasta
$7.00
with choice of tomato sauce, butter and parmesan, or butter and peas
Cheese Sandwich
$7.00
with French Fries
Cheese Pizza
$7.00
Green Salad
$5.00
house vinaigrette
Apple Slices & Carrot Sticks
$4.00
Sliced Avocado
$2.00
Three course set menu featuring fresh halibut and forage from local farms $38 / person
First Course
Select One
Beets Salad
fennel, blue cheese, pistachio brittle, arugula, Katz's zinfandel vinegar
Brussels Sprouts
gochujang, cilantro, peanuts
Clam Chowder
braised bacon, gnocchi
Second Course
Select One
Cavatelli
morels, ramps, fava beans, mint, pecorino romano
Alaskan Halibut
lentils, abalone mushroom, frisee, orange, sunflower, aged balsamic
USDA Prime Creekstone Striploin
Calabrian chili, hazelnuts, broccoli, red onion
Third Course
Select One
Lemon Cheesecake
lemon curd, blueberry sorbet, ginger oat crumble, almond Florentine
Cookie Plate
assorted house made cookies
Chocolate
flourless cake, brownies, caramel, cocoa nib cookies, hazelnut gelato, hazelnut brittle